Roller for cutting circles, dumpling knife with wooden handle

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EGP35.00 /pc
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EGP20.00 /pc

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The tool for cutting circles is a roller for cutting dough for dumplings, dumplings, manti, cookies, pies. The diameter of the circles that can be obtained using a roller is 7 cm. The way to use the dough roller is quite simple: Roll out the dough to the desired thickness and, firmly and evenly pressing the roller against the dough, slide it over it. The roller will leave behind sliced ​​circles that you can easily and simply detach from the remaining dough and use further.

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